Deer Almond Menu (Updated September 2025)
Introducing Deer Almond, a culinary gem nestled in the heart of Winnipeg. Located at 85 Princess St, this vibrant restaurant offers a unique dining experience that combines creativity with comfort. The a la carte bartop menu features standout dishes that celebrate bold flavors, such as the Hokkaido scallops with kimchi butter sauce and the hearty mb pork terrine perogies served with celeriac puree. Each dish is crafted with meticulous attention, ensuring a satisfying, gourmet experience.
Guests rave about the delightful tasting menu, a balanced yet inventive collection of dishes that includes fresh bison tartare and smoky cauliflower. Desserts like the peanut semifreddo and decadent pumpkin spice crème brûlée perfectly conclude the meal, leaving diners enchanted. Beyond the innovative food, the atmosphere remains inviting and relaxed, capturing a vintage feel reminiscent of an old diner.
What truly sets Deer Almond apart is the exceptional service. Many customers have highlighted the warmth and attentiveness of the staff, enhancing the overall dining experience. Whether celebrating a special occasion or enjoying a casual meal, Deer Almond promises not just delicious food, but a memorable night filled with delightful company.
a la carte bartop menu
house focaccia
CA$9.00grilled romaine
cashew goddess, pickled shallot, panko, chorizo
CA$14.00dna famous baby potatoes
kewpie, capicola, tobiko, nori, sesame
CA$15.00spicy glazed pumpkin
pork belly, scallion salad, koji butter sauce
CA$16.00goldeye & whitefish caviar
latke, creme fraiche, maple syrup
CA$16.00mb pork terrine
perogies, celeriac puree, mb pickles, tomato jus
CA$18.00salt & pepper squid
blistered peppers, chili vinegar
CA$24.00green pappardelle
spicy smoked chilies, pecorino, sesame
CA$24.00ravioli
cauliflower, mushrooms, parmesan, truffles
CA$33.00schnitsu
kasespatzle, sauerkraut, noko bulldog, spinach cream sauce
CA$38.00hokkaido scallops
kimchi butter sauce, nori paste, burnt scallion
CA$45.00sirloin & foie gras
mb gooseberies, spinach, frites
CA$67.00a la carte bartop menu - sweets
peanut semifreddo
ganache, sea salt, flourless cake
CA$14.00apple cake
poppyseed, chantilly cream
CA$12.00pumpkin spice creme brulee
fall spices, candied pumpkin
CA$12.00ube ice cream parfait
coconut crumble, lime granita, cream
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